What it’s like to be a Foodie!

Written by Fatima Fizza

Edited by Pragya Shrivastava

The importance of cooking was made clear to me in that one month which I had spent in a single room of an Army mess. I had never really considered cooking as an important act in my life. My mother cooked and when she was tired or needed help our trusted manservant of long would pitch in and his food, although not exceptionally good was passably bearable. On weekends, holidays and trips abroad we ate out, Mediterranean, seafood from around the world and pizza were the staple favorites of the family (it wasn’t easy to agree on a single restaurant since we were a large family).

Even while travelling we mostly stayed in furnished apartments to allow for the occasional ‘roti and salan’ craving to be easily fulfilled. My mother, may God keep that excellent woman in great health always made it seem so easy. Then I got married and moved in with my in-laws. My mother in law was a keen cook too and despite being a working lady her kitchen ran smoothly and staple homemade food kept my stomach satisfied.

Although there was a difference in taste and variety, my inner cook still lay sleeping and setting foot inside the kitchen was not something I did much often except for the occasional baking. Cakes and Pizza I can bake since I was in grade school and except for a few special dinners and an occasional soup I was not tempted to be in the kitchen.

Then there came that one month when I was stuck in a single room and even though the mess waiters lined up daily to receive orders for any menu on this side of the Kabul River, whatever they presented each evening tasted oddly alike and of nothing I could put my finger on. So, it was this oxygen food (tasteless and odorless) that made me start wishing for a place of my own which must include a kitchen. The moment my husband and I shifted into our first new house, I focused on setting up the kitchen first (which is one place in the house where a woman who cooks spends a good part of her life).

IMG_2369With the expert help of my mother I did go about this task and started this wonderful journey of self-discovery which is cooking. Cooking is the other side of the coin which spells Foodie!


I am the average woman, trying to run a house, bring up well behaved children and balance relationships all the while trying to make something of my life. Unlucky to have been born with absolutely no idea what I wanted to do with my life, I have been lucky to have life throw me a pretty amazing mix of everything and I have been learning on the job. I am an avid lover of nature, i love to read and write and occasionally paint. I’m blogging to share my personal experiences in case they prove to be of help to other thirty somethings and if not then be a source of amusement and humour. So do forgive me for my excesses in advance and comment to share your own take on my musings.

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Year ends…

So I had huge plans for the blog for December. I wanted to do posts on best/worst drama serials and actors of 2016 + a post on naml before the last episode in December. I have been able to do none of that.  However, I plan to do these posts in January instead. Currently I’m in pakistan and enjoying holidays with family so it’s rather hectic.

Wishing all of you happy holidays and happy new year. See you all in 2017.

Moving

So we have moved to a new place over the weekend.

The good thing is that the new place is just across the road so the move was much easier than it usually is but of course the last 5-6 days have been rather hectic to say the least. We have been able to unpack most of our boxes and as this place is a little bigger than the previous one, things are getting settled rather nicely. I basically need a trip to ikea to buy a few things that will help me organize the toy room. With two girls,  shopping is something which we do every day so you can imagine the amount of stuff we have 😉 😉

I’m now catching up on missed episodes of all the drama serials and will be reviewing them soon.